Grilled pizzas
Argentinean by birth, our pizzas make the difference. They were invented 25 years ago by Danilo Ferraz, a renowned pizza master from Argentina, to unite his two passions: barbecue and pizzas.
Specialty doughs
We prepare them handmade and in two ways: thin: crispy, cooked directly on the grill to highlight the quality and freshness of our ingredients; and thick: with sourdough fermented for 24 hours and easy to digest.
Varied menu
We cook a variety of dishes, being our specialty the grilled pizza, incorporating inputs of the highest quality.
Here you can see our menu: Menu
MORELIA
Grilled pizzas, handmade empanadas, homemade pastas and a variety of snacks, salads and appetizers.
We attend
We are waiting for you in our store
From Monday to Thursday: 12:30 to 11:00
From Friday to Saturday: 12:30 to 00:00
Sundays: 12:30 to 10:00
Location:
Calle Atahualpa 196, Miraflores. Lima.
Contact us
Call us at
987 940 033